I decided to half it since we really don't need that many muffins. What I loved about this recipe is that, even before you bake it, you can tell the batter is not as oily as boxed recipes. Both are still very good, but my tastetester claims that these are better ;)
Going into the oven!
Done and sugared :) Time to eat!
yay! i love that you have a blog! we're going to have to add you to our blogroll on ours! :) keep 'em coming, i LOVE new recipes!
ReplyDeleteSunday I was in the mood for blueberry muffins. I remember you have a recipe so I printed it out. This recipe was great. I really like the added sugar on top, it also added the perfect touch. Keep the recipes coming!!!!
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