Monday, November 16, 2009

Baked Chicken with Dijon and Lime

If you follow along, you've probably seen me make a few of Gina's recipes from Gina's Weight Watcher Recipes. For lunch one day, I just had to make another one of her delicious looking recipes!

Let me just say that I don't know of a homemade recipe that could be any easier?! That's a good thing! It makes this recipe that much more worth it.

The recipe creates a coating that goes all into one bowl, then you cover the chicken in the sauce. That's it! Here's the chicken before they went in the oven!
And look how delicious when they come out!


  1. This is on my list to make this week! I can't wait to try it!

  2. Ok...made it last night. YUM-O! Hope you liked as much as I did :)



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